Kombucha has been made already for thousand years. It is a tea with sugar fermented by scoby (Symbiotic Colony Of Bacteria and Yeast).
Kombucha is full of beneficial bacteria, different vitamins, organic acids, polyphenols and ensyme, which all support our body and its positive processes. In addition it has a natural bubble that not only makes it taste good, but also helps body to absorb all the good stuff. Research confirmes that consuming kombucha regularly will boost immunity, detox and energize the body and help with joint issues. But above all it is just a tasty alternative to carbonated soft drinks that are full of sugar!